Magic Crust Custard Pie

• 1/4 c margarine
• 4 eggs
• 3/4 c white sugar
• 1 pinch salt
• 2 c milk, 2%
• 2 tsp vanilla extract
• 1/2 c all-purpose flour

How to Make Magic Crust Custard Pie

1. Ingredients blending in a mixer.
2. Put all ingredients into a blender. Blend for 30 seconds.
3. Buttering a pie plate.
4. Buttering a 9-inch pie plate.
5. Pouring batter into the pie plate.
6. Pouring batter into the pie pan.
7. Sprinkling with nutmeg.
8. Sprinkle with nutmeg.
9. Pie baking in the oven.
10. Bake at 350 degrees for 45 minutes.
11. A slice of Magic Crust Pie on a plate.
12. The flour will settle to make its own crust.

This article and recipe adapted from this site